field-hollers-and-solos

Ingredients:

Either zesty green beans, spiced, buttered or served hot or Southern style collard greens cooked with care and of course BACON!!!

Ingredients:

My wife’s special recipe baked to a golden brown. Oh so Moist!!!  And we welcome special requests like add fresh corn or kick it up with some Jalapeno’s

Ingredients:

This seasonal specialty is soaked overnight and slow roasted for tenderness. We will shuck and provide butter on request.

Ingredients:

We craft several kids of slaws and salads, made fresh and to your liking. Just let us know what you’re thinking we can sit down sip on a sweet tea and create desired sides.

Ingredients:

We start with baked beans then add Blacken Blues Seasoning, Bacon, Barrelhouse pulled pork and slow roast for 8 hours to bring out some of the best beans to cross your taste buds…MMMMM!!!

Ingredients:

A creation of the Ole Louisiana Bayou. This rice and spice based dish can be a side or a meal. Made with the freshest ingredients and modified as needed with chicken, shrimp or seafood and we can lie back on the spice or fire you up.